Subkhan dried apricots (kuraga)
Kuraga made from Subhoni, an apricot variety bred in Uzbekistan
- Pack size
- 200 g
- Units per case
- 24
- Cases per pallet
- 80
Natural dried apricots (kuraga)
Plain dried apricots for sweet plov, compote and the tea table
- Packaging
- Vacuum-sealed pouch, 200 g
- Net weight
- 200 g
- Origin
- Uzbekistan
- Shelf life
- 12 months
- Storage
- Cool, dry place; +5 to +20°C, relative humidity <65%
- Units per case
- 24
- Cases per pallet
- 80
Natural kuraga is made from whole apricots, pitted and dried without any flavour infusion, so it tastes of the fruit alone. Bukhara cooks put dried apricots and raisins into their sweet plov, and the same fruit goes into compote, porridge and home baking. It comes in vacuum-sealed 200 g pouches with a shelf life of 12 months.
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Natural dried apricots (kuraga)
Vacuum-sealed pouch, 200 g
№ 7
Wholesale pricingOn request, under NDA.
Dried fruit
Whole pitted dried apricots (kuraga) and raisins for plov, compote and baking, plus dried tomatoes and a wooden gift box of mixed dried fruit.
Confectionery dried apricots (kuraga)
Kuraga graded for baking, fillings and chopping
- Pack size
- 200 g
- Units per case
- 24
- Cases per pallet
- 80
Dried tomatoes
Concentrated tomato flavour for soups, sauces and salads
- Pack size
- 50 g
- Units per case
- 24
- Cases per pallet
- 80
Mixed dried fruit in a wooden gift box
600 g of assorted dried fruit in a wooden box
- Pack size
- 600 g
- Units per case
- 6
- Cases per pallet
- 60