Peeled tomatoes in their own juice (Zulya Baraka)
Whole skinned tomatoes ready for sauces and stews
- Pack size
- 1000 g
- Units per case
- 6
- Cases per pallet
- 60
Grape leaves in brine (Zulya Baraka)
Brined vine leaves ready for dolma and sarma
- Packaging
- Glass jar, 1 L
- Net weight
- 1000 g
- Origin
- Uzbekistan
- Shelf life
- 12 months
- Storage
- Cool, dry place; +5 to +25°C. Refrigerate after opening.
- Units per case
- 6
- Cases per pallet
- 60
Grape leaves in brine are vine leaves preserved for stuffing, the wrapper for dolma, also called sarma. Rinse off the brine, fill each leaf with rice and minced meat or a meatless rice filling, roll it up and simmer the rolls in a pot; the leaves come in a 1 L jar.
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Grape leaves in brine (Zulya Baraka)
Glass jar, 1 L
№ 76
Wholesale pricingOn request, under NDA.
Pastes and purées
Tomato paste and apple, carrot and pumpkin purées, plus Zulya Baraka pickles, adjika, lecho, quince jam and compote in glass jars.
Marinated anzur onion (Zulya Baraka)
Pickled bulbs of Persian shallot (Allium stipitatum)
- Pack size
- 550 g
- Units per case
- 12
- Cases per pallet
- 96
Carrot purée
Cooked, blended carrot for soups, sauces and baking
- Pack size
- 430 g
- Units per case
- 12
- Cases per pallet
- 96
Apple purée
Cooked apple, blended smooth, for baking and desserts
- Pack size
- 430 g
- Units per case
- 12
- Cases per pallet
- 96