Carrot purée
Cooked, blended carrot for soups, sauces and baking
- Pack size
- 430 g
- Units per case
- 12
- Cases per pallet
- 96
Marinated anzur onion (Zulya Baraka)
Pickled bulbs of Persian shallot (Allium stipitatum)
- Packaging
- Glass jar, 550 g
- Net weight
- 550 g
- Origin
- Uzbekistan
- Shelf life
- 12 months
- Storage
- Cool, dry place; +5 to +25°C. Refrigerate after opening.
- Units per case
- 12
- Cases per pallet
- 96
Anzur is the Central Asian name for Allium stipitatum, a wild onion also called Persian shallot, whose bulbs are pickled in Central Asia and Iran. Serve them whole as a cold starter or beside grilled meat and plov; the 550 g jar goes in the fridge after opening.
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Marinated anzur onion (Zulya Baraka)
Glass jar, 550 g
№ 78
Wholesale pricingOn request, under NDA.
Pastes and purées
Tomato paste and apple, carrot and pumpkin purées, plus Zulya Baraka pickles, adjika, lecho, quince jam and compote in glass jars.
Apple purée
Cooked apple, blended smooth, for baking and desserts
- Pack size
- 430 g
- Units per case
- 12
- Cases per pallet
- 96
Tomato paste
Thick tomato concentrate for sauces, stews and soups
- Pack size
- 430 g
- Units per case
- 12
- Cases per pallet
- 96
Pumpkin purée
Ready cooked pumpkin for cream soups and pumpkin pie
- Pack size
- 430 g
- Units per case
- 12
- Cases per pallet
- 96