Dried parsley
Dried leaf for soups, stews, sauces and garnish
- Pack size
- 10 g
- Units per case
- 48
- Cases per pallet
- 120
Dried dill
Chopped dill for soups, potatoes and sauces out of season
- Packaging
- PE bag, 10 g
- Net weight
- 10 g
- Origin
- Uzbekistan
- Shelf life
- 12 months
- Storage
- Cool, dry, dark place; +5 to +20°C, protect from light
- Units per case
- 48
- Cases per pallet
- 120
Dill is an everyday herb in Uzbek and Eastern European cooking, scattered over soups, salads, boiled potatoes and fresh cheese. This dried, chopped dill stands in when fresh bunches are scarce or wilt too fast on the counter. Stir it in near the end of cooking.
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Dried dill
PE bag, 10 g
№ 39
Wholesale pricingOn request, under NDA.
Spices and herbs
Whole spices and dried herbs: zira (cumin), coriander, black pepper, dill and parsley, plus ready-mixed seasonings for plov and shashlik.
Crushed hot pepper (chilli flakes)
Coarsely crushed dried red chilli, 15 g pack
- Pack size
- 15 g
- Units per case
- 48
- Cases per pallet
- 120
Plov seasoning (pilaf spice mix)
One ready blend for plov instead of several separate spices
- Pack size
- 50 g
- Units per case
- 48
- Cases per pallet
- 120
Shashlik seasoning
Spice blend for shashlik marinades and grilled meat
- Pack size
- 50 g
- Units per case
- 48
- Cases per pallet
- 120