Natural dried apricots (kuraga)
Plain dried apricots for sweet plov, compote and the tea table
- Pack size
- 200 g
- Units per case
- 24
- Cases per pallet
- 80
Lemon dried apricots (kuraga)
Whole pitted apricots dried with a lemon infusion
- Packaging
- Vacuum-sealed pouch, 200 g
- Net weight
- 200 g
- Origin
- Uzbekistan
- Shelf life
- 12 months
- Storage
- Cool, dry place; +5 to +20°C, relative humidity <65%
- Units per case
- 24
- Cases per pallet
- 80
Kuraga is the Russian and Central Asian name for dried apricots with the stone taken out. These are whole apricots, pitted and dried with a lemon infusion. The lemon adds a citrus note that works on the tea table, where Uzbek hosts set out dried fruit and nuts with green tea, and in cakes and pastry fillings.
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Lemon dried apricots (kuraga)
Vacuum-sealed pouch, 200 g
№ 6
Wholesale pricingOn request, under NDA.
Dried fruit
Whole pitted dried apricots (kuraga) and raisins for plov, compote and baking, plus dried tomatoes and a wooden gift box of mixed dried fruit.
Subkhan dried apricots (kuraga)
Kuraga made from Subhoni, an apricot variety bred in Uzbekistan
- Pack size
- 200 g
- Units per case
- 24
- Cases per pallet
- 80
Confectionery dried apricots (kuraga)
Kuraga graded for baking, fillings and chopping
- Pack size
- 200 g
- Units per case
- 24
- Cases per pallet
- 80
Dried tomatoes
Concentrated tomato flavour for soups, sauces and salads
- Pack size
- 50 g
- Units per case
- 24
- Cases per pallet
- 80