Black peppercorns

Black peppercorns

Whole peppercorns in 10 g packs, for the mill or the pot

Packaging
PE bag, 10 g
Net weight
10 g
Origin
Uzbekistan
Shelf life
12 months
Storage
Cool, dry, dark place; +5 to +20°C, protect from light
Units per case
48
Cases per pallet
120

Black pepper rounds out the flavour of Uzbek plov, soups and grilled meat, usually next to zira and coriander. Whole peppercorns keep their heat and aroma longer than ground pepper, so they suit a pepper mill at the table or a marinade where they are cracked just before use.

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Black peppercorns

PE bag, 10 g

№ 38

Wholesale pricingOn request, under NDA.

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Whole spices and dried herbs: zira (cumin), coriander, black pepper, dill and parsley, plus ready-mixed seasonings for plov and shashlik.

  • Dried dill

    Dried dill

    Chopped dill for soups, potatoes and sauces out of season

    Pack size
    10 g
    Units per case
    48
    Cases per pallet
    120
  • Dried parsley

    Dried parsley

    Dried leaf for soups, stews, sauces and garnish

    Pack size
    10 g
    Units per case
    48
    Cases per pallet
    120