Mung beans (mash)

Mung beans (mash)

Small green beans for mashkhurda soup and stews

Packaging
PE bag, 1 kg
Net weight
1000 g
Origin
Uzbekistan
Shelf life
12 months
Storage
Cool, dry place; +10 to +25°C, protect from moisture
Units per case
12
Cases per pallet
96

Mung beans, called mash in Russian and mosh in Uzbek, are small, round green beans. In Uzbekistan they go into mashkhurda, a soup of mung beans, rice, meat and vegetables that can be brothy or almost as thick as a stew. They come in 1 kg bags and keep for a year in a dry store.

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Mung beans (mash)

PE bag, 1 kg

№ 45

Wholesale pricingOn request, under NDA.

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